Nichols
Nichols Restaurant is the place be for an affordable a la carte dinner party or to quietly relax and enjoy excellent food and wine. Restaurant manager Michael provides attentive service in a casual elegant atmosphere. There is also a secluded patio for al fresco dining.
Main meals
From: £15.00
Download our menu
Opening Times (subject to change):
19:00 - 22:00
Christopher's
Christophers restaurant is informal and lively! Choose as much or as little as you like from a sumptuous range of starters, traditional roasts, entres, vegetarian and fish dishes followed by tempting desserts and cheeses. Christophers is very popular with families and groups for quality, choice and superb value.
Main meals
From: - call hotel for price
Download our menu
Opening Times (subject to change):
06:30 - 09:30, 17:00 - 21:00, 12:15 - 14:00
Carrie’s Bar
Carrie's Bar is at the heart of the hotel overlooking the swimming pool and golf course. Snacks and light meals are available, while major sporting events are shown on the large screen.
Main meals
From: £7.50
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Opening Times (subject to change):
09.30-23:00
Zan's Bar
Relax in the wood panelled bar and cosy up by the open log fire (in winter months)
Main meals
From: - call hotel for price
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Opening Times (subject to change):
19:00-23:00
Ben's Bar
Ben's bar boasts over 100 malt whiskies, with traditional wood panelling adjacent to Zans bar.
Main meals
From: - call hotel for price
Download our menu
Opening Times (subject to change):
19:00-23:00
Lloyd Nichols was appointed Head Chef in January 2006, after starting his career at BEST WESTERN PREMIER Blunsdon House Hotel way back in 1975. As a mark of how highly he's regarded, one of the restaurants he cooks in is named after him! 
08457 76 76 76
